Nutmeg Powder

Nutmeg powder is a spice made from the ground seed of the nutmeg tree (Myristica fragrans), native to Indonesia. It has a warm, sweet, and slightly nutty flavor, commonly used in both sweet and savory dishes.

- Flavor: Warm, sweet, and mildly spicy with a hint of nuttiness.
- Uses: Often used to season baked goods, desserts, beverages (like eggnog), and savory dishes such as soups, sauces, and stews.
- Nutritional Benefits: Contains antioxidants and has anti-inflammatory properties, often used in traditional remedies for digestive issues and pain relief.

Nutmeg powder is a versatile spice that enhances the flavor of many dishes with its aromatic and sweet notes.