Sweet / Honey / Oloyin Beans (Bigimama) - 1.5kg

Brown beans are a variety of common beans (Phaseolus vulgaris) characterized by their brown color. They are popular in various cuisines around the world, especially in African, Latin American, and Caribbean dishes. These beans are known for their slightly sweet and nutty flavor and are used in soups, stews, and side dishes. Brown beans are also a good source of protein, fiber, and essential nutrients.