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Suya Mix - 100g
€4,00
Bitter Kola
€4,11–€18,57
Fresh Yam Tuber
€4,30–€15,48
Ayoòla Poundo Yam Flour
€4,89
Shrimps (Prawns) whole
€6,92
Peeled Beans - 900g
€7,02
MP Yam Flour (Elubo)
€7,50
Ayamase -100g
€7,56
Ponmo Ijebu/ Kanda/ Burnt Cow Skin
€32,48–€35,98
Suya Mix - 100g
€4,00
Bitter Kola
€4,11–€18,57
Fresh Yam Tuber
€4,30–€15,48
Ayoòla Poundo Yam Flour
€4,89
Shrimps (Prawns) whole
€6,92
Peeled Beans - 900g
€7,02
MP Yam Flour (Elubo)
€7,50
Ayamase -100g
€7,56
Ponmo Ijebu/ Kanda/ Burnt Cow Skin
€32,48–€35,98
Hotline: +351931853890
Description
Potato fufu flour is a type of flour made from dehydrated and ground potatoes. It is used to prepare potato fufu, a dough-like dish in West African cuisine. When mixed with hot water, the flour forms a smooth dough, typically served with soups or stews.
For more elastic dough texture, mix with any edible starch during cooking.
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