Description
Palm Wine: A traditional alcoholic beverage made from the fermented sap of palm trees. It’s popular in parts of Africa, Asia, and South America. The sap is collected by tapping the tree, and then it’s allowed to ferment naturally, often within a few hours. The alcohol content can vary depending on how long it’s fermented.
Additional Information
Reviews
My Wishlist
Wishlist is empty.
Compare
Shopping cart