Dried Scent Leaves

Scent leaves are aromatic herbs, commonly used in West African cuisine and traditional medicine. Known as "Efirin" in Yoruba and "Nchuanwu" in Igbo, these leaves have a distinct, peppery fragrance and are often used to flavor soups, stews, and teas. They are also valued for their medicinal properties, including aiding digestion and treating colds.